Gluten-free turkey meatballs with fresh herbs, ginger and lime. |
I've discovered Ancient Harvest Gluten-Free Quinoa Pasta and I love the texture and flavor. This is the least starchy gluten-free noodle I've found. And the best part is (perhaps due to the higher protein content of quinoa flour?) it stands up to pan tossing for brilliant stir-fries. However any gluten-free noodle or spaghetti you prefer will work (as long as you keep it a tad al dente).
Shake up your recipe routine with ginger-lime turkey meatballs. |
No comments:
Post a Comment