Karina's Green Chile Egg Bake |
Recipes for a Gluten-Free Mom...
We wouldn't be here without her. Or the other nurturing, supportive, maternal figures in our lives- be they sisters (by blood or in spirit), aunties, teachers, mentors, grandmothers, or mothers-in-law. All those who nudge us and inspire us and believe in us. But especially She Who Knows Us- with all our quirks and wrinkles, all our stumbles and scrapes and broken hearted misery- and loves us anyway.
You know who they are.
So if you happen to love such a Person, and they're gluten-free?
Have I got some recipes for you.
Note: Above: A favorite recipe for guests (and popular with B and B hosts)... Whip up these easy baked eggs with roasted green chiles topped with a golden, toasty circle of gluten-free bread, and fresh herbs. Totally Mother's Day worthy, baked in individual ramekins (fancy!).
READ MORE and get the recipe ...
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