Quinoa flakes make a delicious gluten-free breakfast bar. |
Blueberry Quinoa Bars
For gluten-free folks who prefer to avoid rolled oats (even certified gluten-free oats and oatmeal), I have good news. Quinoa hot cereal flakes are enough like rolled oats that I use them in all kinds of baking recipes. From classic fruit crisps and crumbles, to chewy cookies and cinnamon laced carrot raisin cake, quinoa flakes are a tasty, nutritious alternative to gluten-free oats.
I love the nutty, complex taste quinoa flakes bring to a gluten-free recipe.
I hope you do, too.
READ MORE and get the recipe ...
No comments:
Post a Comment